Steam Pork Ribs
• Dancing Chef Special Sauce
• Pork Ribs
• Corn Flour
1 packet
400 g
1 tbsp
Special Sauce
1.    Pork Ribs cut into small pieces.
2.    Season the ribs with Special Sauce paste and Corn flour. Let it stand for 1 hour.
3.    Steam until cooked.
4.    Serve with rice.